Rooted in the time-honored traditions of Indian food culture, our yogurts are crafted through an artisanal slow-culturing process that gives DAH! its incredible ﬂavor and smooth, velvety texture. This slower process also means our yogurts are naturally more nutritious; delivering high-probiotic content and less sugar to promote digestive health and overall well-being.
“I’m proud and excited to be the one sharing Lassi with the American public. I mean, 1.3 billion Indians can’t be wrong.”
DAH! x Padma Lakshmi
Please welcome culinary explorer, activist, icon, and all-around inspiration Padma Lakshmi to the DAH! team as a board advisor and brand partner. In her new role with DAH!, Padma will help shape the company's overall direction and lend her expertise in crafting and testing new products and flavors.Learn more
Inspired by India. Loved by all.
Best Mango Lassi in the market...healthy and delicious!
Authentic health and delicious taste. Nothing could be better!
The mango lassi is soooo good! I can’t get enough!
Just tried my first DAHlicious field strawberry yogurt! Absolute YUM! Keep up the good work!
Best non-dairy yogurt I have found and I have literally tried them all.