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DAH! Mango Lassi Thandai
- 2 1/4 DAH! Alphonso Mango Lassi
- 1/4 Cup Water
- 1 tsp Thandai Powder
- 1-2 tsp Chopped Nuts such as Cashews, Pistachios, Almonds, or a mix of all
- Blend Lassi, Thandai powder, and water until smooth.
- Chill for one hour.
- Serve with finely chopped nuts.